The Story behind Ryan’s Peri Peri Prawn recipe and Anemos Chenin Blanc
Old Road Wine Co. winemaker Ryan Puttick loves to cook and entertain al fresco, because he says, “everything simply tastes better on the braai!”
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The mouth-watering pizzas Chef Reimond van der Walt serves at the Old Road Wine Co. restaurant have earned a reputation as the best in town. He bel...
Read moreThere is something about an old vine. Something mysterious, intangible but unmistakably distinctive. Its history interwoven with the soil in which ...
Read moreAs a relative newcomer, the Old Road Wine Co. is still gaining traction with new consumers, and that’s why Cellar Master Ryan Puttick is dedicated ...
Read moreOld Road Wine Co. is the latest addition to the Franschhoek gastronomical scene, and this atmospheric winery and restaurant are taking the pairing...
Read moreReimond van der Walt, head chef at the Old Road Wine Co. restaurant, is not the type to follow trends. Instead, he prefers to set the bar. And whe...
Read moreRyan Puttick, winemaker at Old Road Wine Co., grew up on a farm in a remote corner of the Northern Cape. This gave him an appreciation from a youn...
Read moreOpening in December 2018, the Old Road Wine Company is a blossoming wine brand. Yet while the tasting room and restaurant may be recent developmen...
Read moreCovid-19 Notification Dear valued customers, patrons and community members. During these very challenging times we face, our responsibility ...
Read moreIf there was ever a success story within the South African wine world, Chenin blanc would be it. Over the past few years, Chenin Blanc’s effective...
Read moreFrom day one, the Old Road Wine Co. based in Franschhoek has focused on crafting a portfolio of terroir-driven wines.
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